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Name: Fruited Cheese Log
Prep time: 15 min
Cook time: 30 min
Total time: 15 min
Yield: 1
Cuisine: American
Ingredients: 8 oz Cream cheese, softened; Cherries, grapes for garnish; 1/2 ts Seasoned salt; 1 ts Poppy seed (optional); 1/3 c Dates, chopped; 1/3 c Dry sherry; 1/2 c Dried apricots; 1/3 c Golden raisins; 1 lb Monterey Jack cheese, shred; Walnuts, chopped

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INGREDIENTS

8 oz Cream cheese, softened
Cherries, grapes for garnish
1/2 ts Seasoned salt
1 ts Poppy seed (optional)
1/3 c Dates, chopped
1/3 c Dry sherry
1/2 c Dried apricots
1/3 c Golden raisins
1 lb Monterey Jack cheese, shred
Walnuts, chopped

INSTRUCTIONS

Soak apricots in 1 c water for 2 hours. Drain and chop. Blend cheeses. Add remaining ingredients, fruits last, mixing thoroughly in between. Turn out onto sheet of foil and shape into 9" log or 2 large balls. Wrap securely and chill until firm. Roll in chopped nuts, cover again in foil and refrigerate 24 hours before serving (may be frozen). Garnish. Mrs. Stanley Nesbitt From a book of recipes compiled by members and friends of the LONDONTOWN PUBLIK HOUSE ASSEMBLY, EDGEWATER, MD 21037. Funds from sale of book used in restoration and maintenance of the 17th century inn (hint, hint). File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/london13.zip

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Nutrition

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Serving Size: 1 Serving (870g)
Recipe Makes: 1 Servings

Calories: 1189
Calories from Fat: 704 (59%)

Amt Per Serving		% DV

	Total Fat 78.2g	104 %
	Saturated Fat 43.8g	219 %
	Monounsaturated Fat 19.6g
	Polyunsanturated Fat 3.4g
Cholesterol 249.5mg		77 %
Sodium 1909.6mg		66 %
Potassium 1493.3mg		39 %
Total Carbohydrate 96.6g		28 %
	Dietary Fiber 6.7g	27 %
	Sugars, other 89.9g
Protein 17.4g		25 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 1189

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