Spray a 9 X 13 inch baking dish with non-stick cooking spray. In a saucepan, melt the butter and marshmallows over medium heat. Once melted add the drink powder and stir until dissolved. Remove from heat and add the Rice Krispies. Stir until coated. Spoon the Rice Krispies mixture into the prepared pan. Press firmly with wax paper. Once cooled, use small cookie cutters to cut the Rice Krispies Treats into fun shapes. Pour the sprinkles on a small plate and press the top of each cutout into the sprinkles. Slide the treats onto skewers with fresh cut fruit and berries.
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|Serving Size: 1 Serving (106g)|
|Recipe Makes: 12 Servings|
|Calories from Fat: 30 (8%)|
|Amt Per Serving||% DV|
|Total Fat 3.3g||4 %|
|Saturated Fat 1.9g||10 %|
|Monounsaturated Fat 0.9g|
|Polyunsanturated Fat 0.2g|
|Cholesterol 7.6mg||2 %|
|Sodium 334.1mg||12 %|
|Potassium 35.7mg||1 %|
|Total Carbohydrate 84.6g||25 %|
|Dietary Fiber 0.3g||1 %|
|Sugars, other 84.3g|
|Protein 3.3g||5 %|
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Calories per serving: 371
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