Try this Fully-Loaded Burger Bowls recipe, or contribute your own.
Suggest a better descriptionSource: Recipe from Pinterest
1) Mix beef together, seasoned salt, garlic powder, black pepper and Worcestershire sauce. On a baking sheet, form 2 meat bowls using a clean jar or a can. Set aside.
2) In a medium pan, saute mushrooms with butter. Season with salt and pepper to taste. Divide into 2 equal portions.
3) Fill each meat bowl with 1/4 cup of cheese, mushrooms, 2 slices of bacon and then top with 1/4 up of cheese.
4) Bake at 350 degrees covered with a foil tent covering for 30 minutes. Before serving top with remaining bacon and garnish with 1000 island dressing.
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Serving Size: 1 Serving (412g) | ||
Recipe Makes: 2 Servings | ||
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Calories: 1184 | ||
Calories from Fat: 890 (75%) | ||
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Amt Per Serving | % DV | |
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Total Fat 98.9g | 132 % | |
Saturated Fat 45g | 225 % | |
Monounsaturated Fat 38g | ||
Polyunsanturated Fat 5.6g | ||
Cholesterol 301.3mg | 93 % | |
Sodium 1222.8mg | 42 % | |
Potassium 1002.1mg | 26 % | |
Total Carbohydrate 3g | 1 % | |
Dietary Fiber 0.4g | 2 % | |
Sugars, other 2.6g | ||
Protein 68g | 97 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1184
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