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Suggest a better descriptionPreheat oven to 375. Combine flour, soda & salt; set aside. Cream together butter & sugars until very light & fluffy; beat in egg & vanilla. Blend in flour mix slowly. Stir in candies & nuts. Drop heaping teaspoonfuls onto ungreased cookie sheets. Bake 8-11 minutes until browned. Cool 1 minute on sheet; place on wire rack. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
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Serving Size: 1 Serving (1943g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 7357 | ||
Calories from Fat: 3072 (42%) | ||
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Amt Per Serving | % DV | |
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Total Fat 341.3g | 455 % | |
Saturated Fat 171.6g | 858 % | |
Monounsaturated Fat 107.1g | ||
Polyunsanturated Fat 38.1g | ||
Cholesterol 751.1mg | 231 % | |
Sodium 1316mg | 45 % | |
Potassium 2823.7mg | 74 % | |
Total Carbohydrate 1010.8g | 297 % | |
Dietary Fiber 31.2g | 125 % | |
Sugars, other 979.6g | ||
Protein 100.4g | 143 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 7357
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