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|Serving Size: 1 recipe (274g)|
|Recipe Makes: 1|
|Calories from Fat: 60 (10%)|
|Amt Per Serving||% DV|
|Total Fat 6.7g||9 %|
|Saturated Fat 3.5g||17 %|
|Monounsaturated Fat 1.6g|
|Polyunsanturated Fat 0.8g|
|Cholesterol 16.8mg||5 %|
|Sodium 2004.6mg||69 %|
|Potassium 268.5mg||7 %|
|Total Carbohydrate 119.1g||35 %|
|Dietary Fiber 4.3g||17 %|
|Sugars, other 114.8g|
|Protein 16.8g||24 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 615
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