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|Serving Size: 1 Serving (78g)|
|Recipe Makes: 5 Servings|
|Calories from Fat: 172 (52%)|
|Amt Per Serving||% DV|
|Total Fat 19.1g||25 %|
|Saturated Fat 10.7g||53 %|
|Monounsaturated Fat 5.3g|
|Polyunsanturated Fat 1.6g|
|Cholesterol 46.8mg||14 %|
|Sodium 383.5mg||13 %|
|Potassium 116.8mg||3 %|
|Total Carbohydrate 33.4g||10 %|
|Dietary Fiber 2.2g||9 %|
|Sugars, other 31.2g|
|Protein 6.6g||9 %|
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Calories per serving: 331
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