Mix vegetables and dressing. Season to taste with salt and black pepper. Refrigerate. Makes 6 servings. VARIATION: Substitute broccoli slaw mix for cabbage.
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|Serving Size: 1 Serving (408g)|
|Recipe Makes: 1 servings|
|Calories from Fat: 5 (4%)|
|Amt Per Serving||% DV|
|Total Fat 0.6g||1 %|
|Saturated Fat 0.1g||1 %|
|Monounsaturated Fat 0.1g|
|Polyunsanturated Fat 0.2g|
|Cholesterol 0mg||0 %|
|Sodium 293.8mg||10 %|
|Potassium 885.6mg||23 %|
|Total Carbohydrate 28.5g||8 %|
|Dietary Fiber 10.6g||42 %|
|Sugars, other 17.9g|
|Protein 4.8g||7 %|
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Calories per serving: 122
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