Try this Gardenburger Maui recipe, or contribute your own.
Suggest a better descriptionBrush the Gardenburger patties, pineapple slices, and bell pepper with teriyaki or sweet and sour sauce, then grill or broil until the patties are golden brown. Brush with additional sauce and turn the patties to brown on both sides. Toast the wholegrain buns, then place lettuce leaves on each of the bottom buns. Add the Gardenburger patties, pineapple, and bell pepper. Top with a tomato slice, additional sauce, and the top of the bun.
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Serving Size: 1 Serving (4224g) | ||
Recipe Makes: 1 | ||
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Calories: 4474 | ||
Calories from Fat: 232 (5%) | ||
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Amt Per Serving | % DV | |
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Total Fat 25.8g | 34 % | |
Saturated Fat 4.2g | 21 % | |
Monounsaturated Fat 5.7g | ||
Polyunsanturated Fat 9.5g | ||
Cholesterol 10mg | 3 % | |
Sodium 1434mg | 49 % | |
Potassium 9058.8mg | 238 % | |
Total Carbohydrate 1095.8g | 322 % | |
Dietary Fiber 112.7g | 451 % | |
Sugars, other 983.1g | ||
Protein 69.9g | 100 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 4474
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