Combine Rondele and pistachio nuts, mix well.
Brush bread slices with olive oil; grill toast slices under broiler until golden brown.
Spread toasts with approx. 2 Tbl of cheese mixture.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (622g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 381 (28%)|
|Amt Per Serving||% DV|
|Total Fat 42.4g||56 %|
|Saturated Fat 6.4g||32 %|
|Monounsaturated Fat 23.9g|
|Polyunsanturated Fat 10.1g|
|Cholesterol 0mg||0 %|
|Sodium 2184.8mg||75 %|
|Potassium 850.5mg||22 %|
|Total Carbohydrate 201.1g||59 %|
|Dietary Fiber 12.3g||49 %|
|Sugars, other 188.8g|
|Protein 47.9g||68 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1359
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