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|Serving Size: 1 recipe (215g)|
|Recipe Makes: 1|
|Calories from Fat: 534 (85%)|
|Amt Per Serving||% DV|
|Total Fat 59.3g||79 %|
|Saturated Fat 9g||45 %|
|Monounsaturated Fat 0g|
|Polyunsanturated Fat 0g|
|Cholesterol 63mg||19 %|
|Sodium 1437.8mg||50 %|
|Potassium 191.2mg||5 %|
|Total Carbohydrate 22.6g||7 %|
|Dietary Fiber 0.9g||3 %|
|Sugars, other 21.8g|
|Protein 2.2g||3 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 631
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