3/4 cup homemade mayo (recipe can be found by clicking HERE)
3 cloves minced garlic or more
2 1/2 TBSP lemon juice
3/4 tsp salt
1/2 tsp ground pepper
1 TBSP Franks Hot Sauce (more or less depending on how spicy you like it)
Mix everything together and that’s it! If you prefer a smoother sauce you can run an immersion blender through it.
We love this sauce and have put it on just about everything!
This goes great with meat, seafood, veggies like potatoes, roasted cauliflower, zucchini boats, hot dogs, hamburgers, steak, chicken, scrambled eggs, stuffed mushrooms, shrimp, chicken tenders, literally anything! The sky is the limit for this one!
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (0g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 0 (NaN%)|
|Amt Per Serving||% DV|
|Total Fat 0g||0 %|
|Saturated Fat 0g||0 %|
|Monounsaturated Fat 0g|
|Polyunsanturated Fat 0g|
|Cholesterol 0mg||0 %|
|Sodium 0mg||0 %|
|Potassium 0mg||0 %|
|Total Carbohydrate 0g||0 %|
|Dietary Fiber 0g||0 %|
|Sugars, other 0g|
|Protein 0g||0 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
BigOven Pro required
Eat healthier with nutrition info.
Calories, carbs, protein, sodium, fiber and more - easily calculate from any recipe.
There are no reviews yet. Be the first!