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Preheat oven to 350 degrees. Combine all ingredients and heat until butter is melted. Brush butter mixture on bread. Slice bread and place on baking sheet.
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|Serving Size: 1 Serving (131g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 826 (100%)|
|Amt Per Serving||% DV|
|Total Fat 91.8g||122 %|
|Saturated Fat 58.1g||290 %|
|Monounsaturated Fat 23.8g|
|Polyunsanturated Fat 3.5g|
|Cholesterol 243mg||75 %|
|Sodium 320.7mg||11 %|
|Potassium 109.4mg||3 %|
|Total Carbohydrate 3.9g||1 %|
|Dietary Fiber 0.5g||2 %|
|Sugars, other 3.4g|
|Protein 1.8g||3 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 828
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