Combine all ingredients except crackers and spread in casserole. Sprinkle with crushed crackers. Bake at 350 degrees until bubbly. (15 minutes).
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (107g)|
|Recipe Makes: 8 Servings|
|Calories from Fat: 291 (76%)|
|Amt Per Serving||% DV|
|Total Fat 32.3g||43 %|
|Saturated Fat 15.6g||78 %|
|Monounsaturated Fat 8.9g|
|Polyunsanturated Fat 5.3g|
|Cholesterol 79.7mg||25 %|
|Sodium 569.7mg||20 %|
|Potassium 126.9mg||3 %|
|Total Carbohydrate 11.1g||3 %|
|Dietary Fiber 0.3g||1 %|
|Sugars, other 10.8g|
|Protein 13g||19 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 383
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!