For a 2 pound loaf. Use white or rapid setting. (this really smells good when its baking. :-)) >From: Lynn Schneiderman
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|Serving Size: 1 Serving (1436g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 368 (7%)|
|Amt Per Serving||% DV|
|Total Fat 40.9g||54 %|
|Saturated Fat 6.9g||35 %|
|Monounsaturated Fat 13.9g|
|Polyunsanturated Fat 11.3g|
|Cholesterol 7.3mg||2 %|
|Sodium 184.7mg||6 %|
|Potassium 2596.8mg||68 %|
|Total Carbohydrate 1009.4g||297 %|
|Dietary Fiber 46g||184 %|
|Sugars, other 963.4g|
|Protein 185.9g||266 %|
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Calories per serving: 5217
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