Try this Garlic Herb Bread recipe, or contribute your own.
Suggest a better descriptionFor a 2 pound loaf. Use white or rapid setting. (this really smells good when its baking. :-)) >From: Lynn Schneiderman
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Serving Size: 1 Serving (1436g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 5217 | ||
Calories from Fat: 368 (7%) | ||
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Amt Per Serving | % DV | |
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Total Fat 40.9g | 54 % | |
Saturated Fat 6.9g | 35 % | |
Monounsaturated Fat 13.9g | ||
Polyunsanturated Fat 11.3g | ||
Cholesterol 7.3mg | 2 % | |
Sodium 184.7mg | 6 % | |
Potassium 2596.8mg | 68 % | |
Total Carbohydrate 1009.4g | 297 % | |
Dietary Fiber 46g | 184 % | |
Sugars, other 963.4g | ||
Protein 185.9g | 266 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 5217
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