Try this Garlic Herb Cheese Bombs recipe, or contribute your own.
Suggest a better description– Preheat oven 350 degrees
– Defrost your dinner roll dough by leaving out on the counter
– Flatten out your dough and take a 1-inch cube of mozzarella, place into center of dough, and roll-up.
– Dice parsley, garlic and add a pinch of salt into small prep bowl. Add in melted butter and mix together.
– Brush mixture over tops of each roll
– Bake at 350 degrees for 10 minutes
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (63g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 336 | ||
Calories from Fat: 312 (93%) | ||
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Amt Per Serving | % DV | |
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Total Fat 34.6g | 46 % | |
Saturated Fat 21.9g | 109 % | |
Monounsaturated Fat 9g | ||
Polyunsanturated Fat 1.3g | ||
Cholesterol 91.5mg | 28 % | |
Sodium 250.8mg | 9 % | |
Potassium 109.4mg | 3 % | |
Total Carbohydrate 6.9g | 2 % | |
Dietary Fiber 0.6g | 2 % | |
Sugars, other 6.3g | ||
Protein 1.7g | 2 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 336
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