Combine all ingredients in jar. Shake well. (Can be prepared 1 week ahead. Bring dressing to room temperature before serving.) Makes 1 1/2 cups. Bon Appetit April 1990
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|Serving Size: 1 Serving (364g)|
|Recipe Makes: 1 servings|
|Calories from Fat: 902 (93%)|
|Amt Per Serving||% DV|
|Total Fat 100.2g||134 %|
|Saturated Fat 9.2g||46 %|
|Monounsaturated Fat 65.9g|
|Polyunsanturated Fat 23.5g|
|Cholesterol 0mg||0 %|
|Sodium 11.3mg||0 %|
|Potassium 165.1mg||4 %|
|Total Carbohydrate 10.7g||3 %|
|Dietary Fiber 2.2g||9 %|
|Sugars, other 8.5g|
|Protein 2.1g||3 %|
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Calories per serving: 973
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