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|Serving Size: 1 Serving (6073g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 880 (42%)|
|Amt Per Serving||% DV|
|Total Fat 97.8g||130 %|
|Saturated Fat 55.9g||280 %|
|Monounsaturated Fat 24.3g|
|Polyunsanturated Fat 4.1g|
|Cholesterol 280.7mg||86 %|
|Sodium 19014.3mg||656 %|
|Potassium 6836.2mg||180 %|
|Total Carbohydrate 260.6g||77 %|
|Dietary Fiber 23.3g||93 %|
|Sugars, other 237.4g|
|Protein 59.7g||85 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 2088
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