Try this Garlic Rubbed Roasted Cabbage Steaks recipe, or contribute your own.
Suggest a better descriptionPreheat oven to 400 and line a cookie sheet with foil & spray with non stick.
Remove outer layer of cabbage and cut into 1" slices, arrange on cookie sheet
Combine other ingredients in small bowl and use a pastry brush to coat both sides of each cabbage. Sprinkle a little salt and pepper on each slice.
Roast on middle rack of oven for 30 min turn over the slices and roast for another 30 min.
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Serving Size: 1 Serving (166g) | ||
Recipe Makes: 6 Servings | ||
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Calories: 141 | ||
Calories from Fat: 91 (65%) | ||
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Amt Per Serving | % DV | |
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Total Fat 10.1g | 14 % | |
Saturated Fat 1.5g | 8 % | |
Monounsaturated Fat 7.1g | ||
Polyunsanturated Fat 1.3g | ||
Cholesterol 0mg | 0 % | |
Sodium 85mg | 3 % | |
Potassium 268.4mg | 7 % | |
Total Carbohydrate 12.1g | 4 % | |
Dietary Fiber 3.9g | 15 % | |
Sugars, other 8.2g | ||
Protein 2.1g | 3 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 141
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