Try this Garlicky Caesar Dressing recipe, or contribute your own.
Suggest a better descriptionWith a fork, mash garlic in olive oil; then whisk in remaining ingredients. Let dressing sit overnight in the refrigerator if you want a stronger garlic flavor. Makes about 1/3 cup. Per tablespoon: Cal 16 / Prot 0 / Fat 1g / Carb 2g / Chol 0g / Sod 27mg / Fiber 0g Recipe By : VegTimes (?) Posted to EAT-L Digest 6 November 96 Date: Thu, 7 Nov 1996 15:35:56 +0100 From: Kaye Sykes
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Serving Size: 1 Serving (147g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 203 | ||
Calories from Fat: 173 (85%) | ||
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Amt Per Serving | % DV | |
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Total Fat 19.3g | 26 % | |
Saturated Fat 2.7g | 13 % | |
Monounsaturated Fat 9.3g | ||
Polyunsanturated Fat 6.2g | ||
Cholesterol 0mg | 0 % | |
Sodium 5.5mg | 0 % | |
Potassium 189mg | 5 % | |
Total Carbohydrate 13.6g | 4 % | |
Dietary Fiber 5.6g | 22 % | |
Sugars, other 8.1g | ||
Protein 2.1g | 3 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 203
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