1. PARTLY puree all ingredients except sour cream, 3/4 of avocado and cilantro used for garnish.
2. Chill for at least 2 hours.
3. Garnish servings with remaining avocado dice and optional ingredients: sprigs of cilantro and sour cream.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 recipe (3810g)|
|Recipe Makes: 1|
|Calories from Fat: 512 (53%)|
|Amt Per Serving||% DV|
|Total Fat 56.9g||76 %|
|Saturated Fat 13.2g||66 %|
|Monounsaturated Fat 33.7g|
|Polyunsanturated Fat 6.5g|
|Cholesterol 23.4mg||7 %|
|Sodium 6601.2mg||228 %|
|Potassium 5357.5mg||141 %|
|Total Carbohydrate 89.8g||26 %|
|Dietary Fiber 28.8g||115 %|
|Sugars, other 61g|
|Protein 39.6g||57 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 972
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!