preheat oven to 375
Mix batter: cream sugar and shortening; add eggs, dry ingredients, and vanilla; mix well.
fold in apples, and nuts. Spread in greased 9x13 pan.
Make topping: Mix ingredients and heat in sauce pan. Pour over batter.
Bake @ #75 for 35- 40 min.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (259g)|
|Recipe Makes: 12 Servings|
|Calories from Fat: 212 (25%)|
|Amt Per Serving||% DV|
|Total Fat 23.5g||31 %|
|Saturated Fat 8.9g||45 %|
|Monounsaturated Fat 7.7g|
|Polyunsanturated Fat 5.2g|
|Cholesterol 56mg||17 %|
|Sodium 228.1mg||8 %|
|Potassium 192.7mg||5 %|
|Total Carbohydrate 156g||46 %|
|Dietary Fiber 3.2g||13 %|
|Sugars, other 152.8g|
|Protein 7.6g||11 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 845
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.