Heat oven to 375?. In medium bowl, blend cream cheese, sugar, cinnamon and margarine until smooth. Separate crescent rolls into 2 long rectangles. Press into ungreased 13x9" pan to form crust. Crust should go up sides slightly. Seal perferations. Spread cheese mixture on top. Pare and slice apples. Place in 3-4 rows on dough. Completely cover cheese mixture. In small bowl, blend flour, brown sugar, margarine and chopped nuts. Sprinkle on top of apples. Bake at 375 ? for 30 minutes until apples are tender and crust golden. NOTES : Per serving: 287 calories. MC formatting and posting on kitmailbox, Sept. 2 97 by firstname.lastname@example.org Recipe by: Source Unknown Posted to KitMailbox Digest by Roberta Banghart
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|Serving Size: 1 Serving (401g)|
|Recipe Makes: 12|
|Calories from Fat: 1083 (82%)|
|Amt Per Serving||% DV|
|Total Fat 120.3g||160 %|
|Saturated Fat 62.6g||313 %|
|Monounsaturated Fat 33.5g|
|Polyunsanturated Fat 8.4g|
|Cholesterol 345.1mg||106 %|
|Sodium 1223.6mg||42 %|
|Potassium 531.5mg||14 %|
|Total Carbohydrate 44.5g||13 %|
|Dietary Fiber 2.2g||9 %|
|Sugars, other 42.3g|
|Protein 20.7g||30 %|
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Calories per serving: 1317
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