Authentic potato salad.

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Name: German Potato Salad
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 1
Cuisine: not set
Ingredients: 1/2 lb bacon; 1/2 tsp salt; 1/2 cup chopped onion; 2 tbls flour; 1/2 cup sugar; 1 cup water; 1 tsp celery seed; 1/2 cup vinegar or whit wine vinegar; 5 lbs cooked red potatoes

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INGREDIENTS

1/2 lb bacon
1/2 tsp salt
1/2 cup chopped onion
2 tbls flour
1/2 cup sugar
1 cup water
1 tsp celery seed
1/2 cup vinegar or whit wine vinegar
5 lbs cooked red potatoes

INSTRUCTIONS

Cook bacon until crisp. Drain and crumble. Reserve 1/4 of the grease. Cook onion in the bacon grease until tender. Blend in flour, sugar. Add salt, celery seed and pepper. Add vinegar, water and cook until bubbly. Add bacon. Pour over peeled and chopped potatoes.

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Nutrition

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Serving Size: 1 Serving (2917g)
Recipe Makes: 1 Servings

Calories: 1192
Calories from Fat: 927 (78%)

Amt Per Serving		% DV

	Total Fat 103g	137 %
	Saturated Fat 34.1g	171 %
	Monounsaturated Fat 45.8g
	Polyunsanturated Fat 11.6g
Cholesterol 154.2mg		47 %
Sodium 29811.5mg		1028 %
Potassium 656.2mg		17 %
Total Carbohydrate 33.7g		10 %
	Dietary Fiber 2.4g	10 %
	Sugars, other 31.2g
Protein 30.8g		44 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

About Our Nutrition Facts

Calories per serving: 1192

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