Preheat oven to 350 degrees. Spray an 8 by 8 inch baking dish with butter flavored cooking spray. In a large bowl, combine potatoes, onion, celery, and bacon bits. In a small bowl, combine celery soup, vinegar, Sugar Twin, and mustard. Add soup mixture to potato mixture.Mix well to combine. Spread mixture into prepared baking dish. Cover and bake for 45 minutes. Uncover and continue baking for 10 to 15 minutes. Place baking dish on a wire rack and let set for 5 minutes. Divide into 6 servings.
HE:1 bread, 1/2 vegetable, 1/2 slider, 8 optional calories
135 Calories, 3gm fat,5 gm protein, 22 gm carbs,581 mg, sodium 35 mg calcium, 2 gm fiber
DIABETIC:1 1/2 starch, 1/2 veggie
Description: "Make A Joyful Table pg 167"
Per Serving (excluding unknown items): 12 Calories; trace Fat (5.6% calories from fat); trace Protein; 3g Carbohydrate; 1g Dietary Fiber; 0mg Cholesterol; 24mg Sodium. Exchanges: 0 Lean Meat; 1/2 Vegetable; 0 Fat; 0 Other Carbohydrates.
Nutr. Assoc. : 0 0 0 0 0 0 0 0
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|Serving Size: 1 Serving (238g)|
|Recipe Makes: 6|
|Calories from Fat: 31 (14%)|
|Amt Per Serving||% DV|
|Total Fat 3.4g||5 %|
|Saturated Fat 0.4g||2 %|
|Monounsaturated Fat 0.8g|
|Polyunsanturated Fat 1.8g|
|Cholesterol 2mg||1 %|
|Sodium 397.6mg||14 %|
|Potassium 766.6mg||20 %|
|Total Carbohydrate 41g||12 %|
|Dietary Fiber 4.7g||19 %|
|Sugars, other 36.3g|
|Protein 6.3g||9 %|
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Calories per serving: 217
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