Preheat oven to 350?.
Combine first 3 ingredients in a large bowl; beat with a mixer at medium speed until well blended (about 1 minute). Add eggs, 1 at a time, beating well after each addition. Stir in molasses.
Lightly spoon flour into dry measuring cups; level with a knife. Combine flour and next 7 ingredients (through salt) in a large bowl. Add flour mixture and 1 cup hot water alternately to sugar mixture, beginning and ending with flour mixture. Spoon batter into a 13 x 9-inch baking pan coated with cooking spray. Bake 30 minutes or until a wooden pick inserted in center comes out clean. Cool in pan. Cut into 12 squares; sprinkle with powdered sugar and serve with apple, if desired.
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|Serving Size: 1 Serving (157g)|
|Recipe Makes: 12 Servings|
|Calories from Fat: 79 (25%)|
|Amt Per Serving||% DV|
|Total Fat 8.8g||12 %|
|Saturated Fat 1.7g||9 %|
|Monounsaturated Fat 3.3g|
|Polyunsanturated Fat 2.7g|
|Cholesterol 176.2mg||54 %|
|Sodium 480.4mg||17 %|
|Potassium 348.6mg||9 %|
|Total Carbohydrate 54.3g||16 %|
|Dietary Fiber 2.4g||10 %|
|Sugars, other 51.9g|
|Protein 8g||11 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 321
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