Place your favorite crabcakes on a bed of greens and drizzle this vinaigrette over the top. Wonderful! Can be made in advance and refrigerated.
Whisk together first 5 ingredients. Season to taste with sugar and salt. Refrigerate until ready to use.
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|Serving Size: 1 Serving (72g)|
|Recipe Makes: 6|
|Calories from Fat: 244 (94%)|
|Amt Per Serving||% DV|
|Total Fat 27.1g||36 %|
|Saturated Fat 4.6g||23 %|
|Monounsaturated Fat 12.5g|
|Polyunsanturated Fat 8.7g|
|Cholesterol 0mg||0 %|
|Sodium 1.1mg||0 %|
|Potassium 65.5mg||2 %|
|Total Carbohydrate 6.7g||2 %|
|Dietary Fiber 1.1g||4 %|
|Sugars, other 5.7g|
|Protein 0.4g||1 %|
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Calories per serving: 260
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