Combine first 7 dry ingredients. Cut in shortening to resemble coarse crumbs. Beat in egg. Add in molasses and stir until well combined. Shape dough into 1 inch balls, then roll in sugar. Place on ungreased cookie sheet. Bake at 350F for 10 minutes.
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|Serving Size: 1 Serving (24g)|
|Recipe Makes: 36 Servings|
|Calories from Fat: 72 (65%)|
|Amt Per Serving||% DV|
|Total Fat 8g||11 %|
|Saturated Fat 4.4g||22 %|
|Monounsaturated Fat 2.6g|
|Polyunsanturated Fat 0.5g|
|Cholesterol 15.2mg||5 %|
|Sodium 1619.8mg||56 %|
|Potassium 35.4mg||1 %|
|Total Carbohydrate 10.1g||3 %|
|Dietary Fiber 0g||0 %|
|Sugars, other 10g|
|Protein 0.1g||0 %|
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Calories per serving: 110
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