Gingerbread Waffles
by Pinkbunny22001
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INGREDIENTS
- 2 cups Pancake mix
- 1/2 cup Brown Sugar ; packed
- 1/2 teaspoon Cinnamon
- 1/8 teaspoon Ginger
- 1 cup Lowfat Milk
- 1/3 cup Molasses
- 1/4 cup Vegetable oil
- 1 Egg
INSTRUCTIONS
In a medium bowl, combine pancake mix, brown sugar, and spices. Add milk, molasses, oil, and egg; stir until combined.
Pour into waffle iron and bake until golden brown (about 90 minutes).
No pancake mix? Use 2 cups all-purpose flour, 1 tablespoon baking powder, and 1/2 teaspoon salt in place of pancake mix.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (108g) | ||
| Recipe Makes: 8 Servings | ||
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| Calories: 319 | ||
| Calories from Fat: 72 (23%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 8g | 11 % | |
| Saturated Fat 1.3g | 6 % | |
| Monounsaturated Fat 4.7g | ||
| Polyunsanturated Fat 1.3g | ||
| Cholesterol 31.9mg | 10 % | |
| Sodium 371.8mg | 13 % | |
| Potassium 376.6mg | 10 % | |
| Total Carbohydrate 58.4g | 17 % | |
| Dietary Fiber 0.8g | 3 % | |
| Sugars, other 57.6g | ||
| Protein 4.5g | 6 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 319
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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