Mix dry ingredients. Add cold water and let stand for 10 minutes. Add boiling water and drop to make thin 6" pancakes on hot griddle, 400?. Bake on one side only, until bubbled and firm. Serve on warm platter, cover with napkins. Posted to MC-Recipe Digest V1 #157 Date: Tue, 16 Jul 1996 21:04:01 -0400 From: email@example.com (Roberta Banghart) Recipe By : Virginia Rich, The Baked Bean Supper Murders
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|Serving Size: 1 Serving (397g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 22 (3%)|
|Amt Per Serving||% DV|
|Total Fat 2.4g||3 %|
|Saturated Fat 0.4g||2 %|
|Monounsaturated Fat 0.3g|
|Polyunsanturated Fat 1g|
|Cholesterol 0mg||0 %|
|Sodium 1463.9mg||50 %|
|Potassium 317.6mg||8 %|
|Total Carbohydrate 179.3g||53 %|
|Dietary Fiber 7.7g||31 %|
|Sugars, other 171.6g|
|Protein 23.8g||34 %|
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Calories per serving: 840
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