Glazed Ham Balls
by pvhamilton
Sweet Appetizer
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INGREDIENTS
- 1 pound Ground Ham
- 1/2 pound Ground Pork
- 3/4 cup Soft Breadcrumbs
- 2 large Eggs, lighty beaten
- 1/2 cup Milk
- 2 TBS Finely chopped onions
- 1 cup Crushed Pineapple
- 1/3 cup Brown sugar
- 1 TBS Cider Vinegar
- 1 TBS Yellow mustard, prepared
INSTRUCTIONS
- Combine ham, pork, breadcrumbs, eggs, milk and onion in a large bowl.
Shape into 1 1/2-inch balls. Arrange in a shallow baking pan,
- Mix pineapple, brown sugar, vinegar and mustand in a small bowl. Spoon over ham balls.
- Preheat oven to 350 degrees. Bake 45 to 50 minutes, basting occasionally
NOTES
This recipe is from a Church cookbook from years ago in Ohio.
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (145g) | ||
| Recipe Makes: 8 Servings | ||
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| Calories: 397 | ||
| Calories from Fat: 222 (56%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 24.7g | 33 % | |
| Saturated Fat 9.2g | 46 % | |
| Monounsaturated Fat 10.9g | ||
| Polyunsanturated Fat 2.2g | ||
| Cholesterol 83.1mg | 26 % | |
| Sodium 97.3mg | 3 % | |
| Potassium 400.1mg | 11 % | |
| Total Carbohydrate 23.2g | 7 % | |
| Dietary Fiber 0.4g | 2 % | |
| Sugars, other 22.8g | ||
| Protein 20g | 29 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 397
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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