Gluten Free Chocolate Cake Mix
by Rowdyartist
Here is a rich and decadent chocolate cake mix to use in our Chocolate Cake (p. 233), or Triple Chocolate Flute Cake (p. 241), Mke large batches ahead of time and store in an airtight container. Stir before using.
GLuten-Free made easy Christi Silbaugh and Michele Vilseck
ISBN: 13: 978-1-4621-1408-5
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INGREDIENTS
- 1 1/2 cups White Rice Flour
- 3/4 cup Tapioca Starch ; Flour
- 1 3/4 cups Sugar
- 1 cup Cocoa
- 2 teaspoon Baking Powder
- 1 teaspoon Baking Soda
- 1 teaspoon Salt
INSTRUCTIONS
Combine all ingredients and store in an airtight container. Stir before use.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (894g) | ||
| Recipe Makes: 1 Servings | ||
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| Calories: 2642 | ||
| Calories from Fat: 1722 (65%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 191.3g | 255 % | |
| Saturated Fat 120.1g | 601 % | |
| Monounsaturated Fat 50g | ||
| Polyunsanturated Fat 7.7g | ||
| Cholesterol 494.6mg | 152 % | |
| Sodium 99572.6mg | 3434 % | |
| Potassium 1047.9mg | 28 % | |
| Total Carbohydrate 213g | 63 % | |
| Dietary Fiber 7.2g | 29 % | |
| Sugars, other 205.8g | ||
| Protein 22.9g | 33 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 2642
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