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|Serving Size: 1 Serving (66g)|
|Recipe Makes: 4|
|Calories from Fat: 151 (71%)|
|Amt Per Serving||% DV|
|Total Fat 16.8g||22 %|
|Saturated Fat 9.3g||47 %|
|Monounsaturated Fat 4.5g|
|Polyunsanturated Fat 1.9g|
|Cholesterol 0mg||0 %|
|Sodium 0.8mg||0 %|
|Potassium 148mg||4 %|
|Total Carbohydrate 14.8g||4 %|
|Dietary Fiber 4.3g||17 %|
|Sugars, other 10.6g|
|Protein 3.5g||5 %|
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Calories per serving: 213
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