Try this Goblin Mix recipe, or contribute your own.
Suggest a better descriptionPreheat oven to 275 degrees F.
Place popped corn into a 13 x 9-inch baking pan.
Combine butter, honey and cinnamon. Pour over popcorn; stir until evenly coated. Bake for 10 minutes. Spread on foil to cool.
Stir in raisins and candy corn. Store in tightly covered container.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Recipe (50g) | ||
Recipe Makes: 1 Serving | ||
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Calories: 269 | ||
Calories from Fat: 207 (77%) | ||
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Amt Per Serving | % DV | |
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Total Fat 23g | 31 % | |
Saturated Fat 14.6g | 73 % | |
Monounsaturated Fat 6g | ||
Polyunsanturated Fat 0.9g | ||
Cholesterol 61mg | 19 % | |
Sodium 164.4mg | 6 % | |
Potassium 20.6mg | 1 % | |
Total Carbohydrate 18g | 5 % | |
Dietary Fiber 0.4g | 2 % | |
Sugars, other 17.6g | ||
Protein 0.3g | 0 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 269
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