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|Serving Size: 1 Units US (174g)|
|Recipe Makes: 4 Units US|
|Calories from Fat: 105 (39%)|
|Amt Per Serving||% DV|
|Total Fat 11.7g||16 %|
|Saturated Fat 6.7g||34 %|
|Monounsaturated Fat 3.1g|
|Polyunsanturated Fat 1g|
|Cholesterol 26.8mg||8 %|
|Sodium 76.9mg||3 %|
|Potassium 176.6mg||5 %|
|Total Carbohydrate 37.2g||11 %|
|Dietary Fiber 2.6g||10 %|
|Sugars, other 34.6g|
|Protein 4.3g||6 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 267
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