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|Serving Size: 1 recipe (2088g)|
|Recipe Makes: 1|
|Calories from Fat: 4739 (98%)|
|Amt Per Serving||% DV|
|Total Fat 526.5g||702 %|
|Saturated Fat 305.3g||1527 %|
|Monounsaturated Fat 117.5g|
|Polyunsanturated Fat 75g|
|Cholesterol 0mg||0 %|
|Sodium 196.7mg||7 %|
|Potassium 3199.3mg||84 %|
|Total Carbohydrate 51g||15 %|
|Dietary Fiber 4g||16 %|
|Sugars, other 47g|
|Protein 29g||41 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 4813
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