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|Serving Size: 1 serving(s) (219g)|
|Recipe Makes: 4 serving(s)|
|Calories from Fat: 305 (56%)|
|Amt Per Serving||% DV|
|Total Fat 33.8g||45 %|
|Saturated Fat 21.3g||107 %|
|Monounsaturated Fat 9.7g|
|Polyunsanturated Fat 0.9g|
|Cholesterol 135.9mg||42 %|
|Sodium 1387.7mg||48 %|
|Potassium 139.4mg||4 %|
|Total Carbohydrate 20.1g||6 %|
|Dietary Fiber 0.2g||1 %|
|Sugars, other 19.9g|
|Protein 38.5g||55 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 543
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