Gooey Butter Cake
Try this Gooey Butter Cake recipe, or contribute your own.
Suggest a better descriptionStill searching for what to cook ?
Find the most delicious recipes here
INGREDIENTS
- Cake:
- 1 yellow cake mix (dry)
- 1/2 cup melted butter
- 1 egg, slightly beaten
- Topping:
- 8 oz cream cheese
- 2 eggs
- 1 lb powdered sugar
INSTRUCTIONS
Mix cake ingredients.
Put into a 9 x 13 pan.
Mix topping ingredients.
Pour over cake in pan.
Sprinkle with powdered sugar.
Bake at 350 for 35 minutes.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
|
||
| Serving Size: 1 (1380g) | ||
| Recipe Makes: 1 | ||
|
|
||
| Calories: 5896 | ||
| Calories from Fat: 4039 (69%) | ||
|
|
||
| Amt Per Serving | % DV | |
|
|
||
| Total Fat 448.8g | 598 % | |
| Saturated Fat 278.6g | 1393 % | |
| Monounsaturated Fat 115.8g | ||
| Polyunsanturated Fat 17.4g | ||
| Cholesterol 1236.2mg | 380 % | |
| Sodium 3607.1mg | 124 % | |
| Potassium 801.1mg | 21 % | |
| Total Carbohydrate 473g | 139 % | |
| Dietary Fiber 0g | 0 % | |
| Sugars, other 473g | ||
| Protein 25.4g | 36 % | |
|
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
||
Calories per serving: 5896
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
REVIEWS
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.