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Name: Goulosh
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Yield: 1
Cuisine: American
Ingredients: 1 sm Onion chopped; 4 c Egg noodles; 1 lb Ground meat (beef) (beef); 1 qt tomatoes in the juice canned

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INGREDIENTS

1 sm Onion ; chopped
4 c Egg noodles
1 lb Ground meat (beef) ; (beef)
1 qt tomatoes in the juice ; canned

Servings

INSTRUCTIONS

This is one of the easiest recipes I fix and my husband and daughter both like it. All we ever call it is Goulosh, but everyones Goulosh is different. But here it is..... Cook ground meat with onions until done, add tomatoes. Meanwhile boil your noodles until done. Drain noodles and add ground meat mixure. Stir. Serve with crusty bread!!! Posted to JEWISH-FOOD digest by SFRF21@aol.com on Sep 3, 1998, converted by MM_Buster v2.0l.

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Nutrition

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Serving Size: 1 Serving (1966g)
Recipe Makes: 1

Calories: 3065
Calories from Fat: 998 (33%)

Amt Per Serving		% DV

	Total Fat 110.8g	148 %
	Saturated Fat 39.9g	199 %
	Monounsaturated Fat 45.1g
	Polyunsanturated Fat 8.8g
Cholesterol 694.4mg		214 %
Sodium 1771.4mg		61 %
Potassium 4268.1mg		112 %
Total Carbohydrate 368g		108 %
	Dietary Fiber 26.3g	105 %
	Sugars, other 341.7g
Protein 149.1g		213 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 3065

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