This is one of the easiest recipes I fix and my husband and daughter both like it. All we ever call it is Goulosh, but everyones Goulosh is different. But here it is..... Cook ground meat with onions until done, add tomatoes. Meanwhile boil your noodles until done. Drain noodles and add ground meat mixure. Stir. Serve with crusty bread!!! Posted to JEWISH-FOOD digest by SFRF21@aol.com on Sep 3, 1998, converted by MM_Buster v2.0l.
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|Serving Size: 1 Serving (1966g)|
|Recipe Makes: 1|
|Calories from Fat: 998 (33%)|
|Amt Per Serving||% DV|
|Total Fat 110.8g||148 %|
|Saturated Fat 39.9g||199 %|
|Monounsaturated Fat 45.1g|
|Polyunsanturated Fat 8.8g|
|Cholesterol 694.4mg||214 %|
|Sodium 1771.4mg||61 %|
|Potassium 4268.1mg||112 %|
|Total Carbohydrate 368g||108 %|
|Dietary Fiber 26.3g||105 %|
|Sugars, other 341.7g|
|Protein 149.1g||213 %|
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Calories per serving: 3065
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