Governor's Mansion Summer Peach Tea Punch

Source: Southern Living, May 2011

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Name: Governor's Mansion Summer Peach Tea Punch
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 1
Cuisine: not set
Ingredients: 3 family-size tea bags; 2 cups fresh mint leaves loosely packed; 1 bottle peach nectar 33.8-oz.; 6 oz frozen lemonade concentrate thawed; 1/2 cup Simple Sugar Syrup; 1 liter bottle ginger ale chilled; 1 liter bottle club soda chilled; fresh peach wedges Garnish

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INGREDIENTS

3 family-size tea bags
2 cups fresh mint leaves ; loosely packed
1 bottle peach nectar ; 33.8-oz.
6 oz frozen lemonade concentrate ; thawed
1/2 cup Simple Sugar Syrup
1 liter bottle ginger ale ; chilled
1 liter bottle club soda ; chilled
fresh peach wedges ; Garnish

Recipe

INSTRUCTIONS

Bring 4 cups water to a boil in a medium saucepan; add tea bags and mint leaves. Boil 1 minute; remove from heat. Cover and steep 10 minutes.

Discard tea bags and mint. Pour into a 1-gal. container; add peach nectar, lemonade concentrate, and Simple Sugar Syrup. Cover and chill 8 to 24 hours.

Pour chilled tea mixture into a punch bowl or pitcher. Stir in ginger ale and club soda just before serving. Garnish, if desired.

Simple Sugar Syrup:

2 cups Sugar

1 cup Water

Bring sugar and water to a boil in a medium saucepan over medium-high heat. Boil, stirring occasionally, 4 minutes or until sugar is dissolved and mixture is clear. Cool to room temperature (about 30 minutes).

NOTES

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Nutrition

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Serving Size: 1 Recipe (352g)
Recipe Makes: 1 Serving

Calories: 388
Calories from Fat: 15 (4%)

Amt Per Serving		% DV

	Total Fat 1.7g	2 %
	Saturated Fat 0.4g	2 %
	Monounsaturated Fat 0.1g
	Polyunsanturated Fat 0.8g
Cholesterol 0mg		0 %
Sodium 61.5mg		2 %
Potassium 949.4mg		25 %
Total Carbohydrate 95.3g		28 %
	Dietary Fiber 12.7g	51 %
	Sugars, other 82.5g
Protein 6.5g		9 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

About Our Nutrition Facts

Calories per serving: 388

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