From Kraft Canada
PREHEAT oven to 400°F. Mix flour, cereal, sugar and baking powder in large bowl; set aside. Beat peanut butter, milk and egg in small bowl until well blended. Add to flour mixture; stir just until moistened. Stir in cranberries, raisins and apple just until moistened.
SPOON evenly into 12 medium muffin cups.
BAKE 20 min. or until golden brown. Cool.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (71g) | ||
Recipe Makes: 12 | ||
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Calories: 321 | ||
Calories from Fat: 174 (54%) | ||
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Amt Per Serving | % DV | |
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Total Fat 19.4g | 26 % | |
Saturated Fat 4g | 20 % | |
Monounsaturated Fat 9g | ||
Polyunsanturated Fat 5.3g | ||
Cholesterol 15.5mg | 5 % | |
Sodium 104.2mg | 4 % | |
Potassium 287.2mg | 8 % | |
Total Carbohydrate 30.3g | 9 % | |
Dietary Fiber 2.9g | 12 % | |
Sugars, other 27.4g | ||
Protein 11.2g | 16 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 321
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