Roberta's quickie recipe
Arrange graham crackers in a single layer on 12x18 cookie sheet lined with foil. Keep close together.
Melt butter. Add brown sugar. Stir and boil 1-2 minutes.
Add chopped nuts and stir.
Spread the mixture over the crackers.
Bake 350 for 10-12 minutes.
Ease foil out of pan and onto cooling rack.
When cool, break cookies into pieces. Store in air-tight container.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (779g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 4445 | ||
Calories from Fat: 3180 (72%) | ||
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Amt Per Serving | % DV | |
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Total Fat 353.3g | 471 % | |
Saturated Fat 162.4g | 812 % | |
Monounsaturated Fat 121.3g | ||
Polyunsanturated Fat 46.9g | ||
Cholesterol 627.5mg | 193 % | |
Sodium 3967.9mg | 137 % | |
Potassium 1027.2mg | 27 % | |
Total Carbohydrate 305.6g | 90 % | |
Dietary Fiber 21g | 84 % | |
Sugars, other 284.5g | ||
Protein 38.6g | 55 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 4445
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