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|Serving Size: 1 recipe (653g)|
|Recipe Makes: 1|
|Calories from Fat: 53 (5%)|
|Amt Per Serving||% DV|
|Total Fat 5.8g||8 %|
|Saturated Fat 1.9g||9 %|
|Monounsaturated Fat 2.2g|
|Polyunsanturated Fat 0.9g|
|Cholesterol 213.1mg||66 %|
|Sodium 108010.3mg||3724 %|
|Potassium 777.1mg||20 %|
|Total Carbohydrate 255.9g||75 %|
|Dietary Fiber 1.9g||8 %|
|Sugars, other 253.9g|
|Protein 8g||11 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1093
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