Try this Grammy's Fudge recipe, or contribute your own.Suggest a better description
Melt chocolate and milk slowly on stovetop or microwave. Stir in vanilla. Pour into greased 8x8 square pan or pan lined with foil.
Chill after pouring into pan.
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|Serving Size: 1 Serving (52g)|
|Recipe Makes: 16 Servings|
|Calories from Fat: 88 (43%)|
|Amt Per Serving||% DV|
|Total Fat 9.8g||13 %|
|Saturated Fat 5.9g||30 %|
|Monounsaturated Fat 3.1g|
|Polyunsanturated Fat 0.3g|
|Cholesterol 9.7mg||3 %|
|Sodium 39mg||1 %|
|Potassium 198.2mg||5 %|
|Total Carbohydrate 29.5g||9 %|
|Dietary Fiber 1.5g||6 %|
|Sugars, other 27.9g|
|Protein 3.4g||5 %|
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Calories per serving: 203
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