Grandma Button's version of Chex Mix made every holiday. We still take about 'snacks' today, 40 years later!
Heat oven to 275 degrees
Melt butter
Add in salt and Worcestershire sauce, mix well
Mix cereals, pretzels and nuts in a very large bowl
Pour butter mixture over dry ingredients and mix to coat all pieces
Put mixture in a large baking pan with high sides
Bake 15 minutes
Remove pan
Pour back into large bowl and remix
Put back in pan
Bake 15 minutes
Remove pan
Pour back into large bowl and remix
Put back in pan
Bake 15 minutes
Remove pan
Pour back into large bowl and remix
Put back in pan
Bake 15 minutes
Remove pan
Pour back into large bowl and remix
Allow to cool and serve!
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (1755g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 9225 | ||
Calories from Fat: 6011 (65%) | ||
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Amt Per Serving | % DV | |
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Total Fat 667.9g | 891 % | |
Saturated Fat 281.2g | 1406 % | |
Monounsaturated Fat 271.6g | ||
Polyunsanturated Fat 74.5g | ||
Cholesterol 975.2mg | 300 % | |
Sodium 19827.8mg | 684 % | |
Potassium 5035.2mg | 133 % | |
Total Carbohydrate 741g | 218 % | |
Dietary Fiber 72.9g | 292 % | |
Sugars, other 668.1g | ||
Protein 156.3g | 223 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 9225
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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