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|Serving Size: 1 Serving (81g)|
|Recipe Makes: 20|
|Calories from Fat: 4 (3%)|
|Amt Per Serving||% DV|
|Total Fat 0.5g||1 %|
|Saturated Fat 0.3g||1 %|
|Monounsaturated Fat 0.1g|
|Polyunsanturated Fat 0g|
|Cholesterol 2.1mg||1 %|
|Sodium 400.9mg||14 %|
|Potassium 76.9mg||2 %|
|Total Carbohydrate 32.4g||10 %|
|Dietary Fiber 0g||0 %|
|Sugars, other 32.4g|
|Protein 1.7g||2 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 137
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