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Name: Grandma Cottington's Pumpkin Pie
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 1
Cuisine: Dessert
Ingredients: 1 whole Grandma Cottington~quotes Pumpkin Pie Crust; 3 cups Solid Pack Pumpkin (about 11/2 16-ounce Cans); 5 1/2 cups sugar; 5 1/2 cups whipping cream; 2 3/4 cups milk; 6 tablespoons all purpose flour; 3 large Eggs; 3 tablespoons dark molasses; 1 tablespoon ground cinnamon; 1 teaspoon ground allspice; 1 teaspoon salt

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INGREDIENTS

1 whole Grandma Cottington~quotes Pumpkin Pie Crust
3 cups Solid Pack Pumpkin (about 11/2 16-ounce Cans)
5 1/2 cups sugar
5 1/2 cups whipping cream
2 3/4 cups milk
6 tablespoons all purpose flour
3 large Eggs
3 tablespoons dark molasses
1 tablespoon ground cinnamon
1 teaspoon ground allspice
1 teaspoon salt

INSTRUCTIONS

FILLING:

Whisk all ingredients in large bowl to blend. Pour half of pumpkin filling (about 33/3 cups) into each prepared pie crust.

Bake pies until filling is set in center, about 1 hour. Cool pies on racks.

Per Serving (excluding unknown items): 9566 Calories; 520g Fat (47.7% calories from fat); 66g Protein; 1217g Carbohydrate; 4g Dietary Fiber; 2447mg Cholesterol; 3156mg Sodium. Exchanges: 1/2 Grain(Starch); 2 1/2 Lean Meat; 6 1/2 Non-Fat Milk; 102 1/2 Fat; 76 1/2 Other Carbohydrates.

NOTES

The recipe for this smooth and creamy pie was passed down from Mary Jo's grandmother.

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Nutrition

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Serving Size: 1 Serving (2180g)
Recipe Makes: 1 Serving

Calories: 2279
Calories from Fat: 1567 (69%)

Amt Per Serving		% DV

	Total Fat 174.1g	232 %
	Saturated Fat 97.8g	489 %
	Monounsaturated Fat 52.1g
	Polyunsanturated Fat 10.2g
Cholesterol 1787.1mg		550 %
Sodium 307791.5mg		10614 %
Potassium 2375.7mg		63 %
Total Carbohydrate 116g		34 %
	Dietary Fiber 5.8g	23 %
	Sugars, other 110.2g
Protein 71g		101 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

About Our Nutrition Facts

Calories per serving: 2279

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