Bangin' cake from Grandma.
Combine cake mix, pudding, eggs, oil, 4 oz. Galliano, 1 oz. vodka, 4 oz. orange juice. Mix until smooth. Pour into greased and floured 10 inch tube pan. Bake 45 minutes at 350 degrees or use 2 - 9 inch cake pans and bake 30 minutes at 350. Cool 10 minutes, remove to rack and pour on glaze while cake is warm.
GLAZE: combine sugar, 1 oz. vodka, 1 oz. Galliano, 1 oz. orange juice in bowl and blend.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (323g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 1188 | ||
Calories from Fat: 1011 (85%) | ||
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Amt Per Serving | % DV | |
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Total Fat 112.3g | 150 % | |
Saturated Fat 8.3g | 41 % | |
Monounsaturated Fat 70.9g | ||
Polyunsanturated Fat 31.6g | ||
Cholesterol 0mg | 0 % | |
Sodium 2.1mg | 0 % | |
Potassium 310.6mg | 8 % | |
Total Carbohydrate 16.1g | 5 % | |
Dietary Fiber 0.3g | 1 % | |
Sugars, other 15.8g | ||
Protein 1.1g | 2 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1188
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