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|Serving Size: 1 -10 serving(s) (84|
|Recipe Makes: 8-10 serving|
|Calories from Fat: 135 (50%)|
|Amt Per Serving||% DV|
|Total Fat 15g||20 %|
|Saturated Fat 9.3g||47 %|
|Monounsaturated Fat 3.8g|
|Polyunsanturated Fat 0.7g|
|Cholesterol 38.9mg||12 %|
|Sodium 5538mg||191 %|
|Potassium 67.2mg||2 %|
|Total Carbohydrate 29.5g||9 %|
|Dietary Fiber 1.1g||4 %|
|Sugars, other 28.4g|
|Protein 4.5g||6 %|
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Calories per serving: 271
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