Grandma Lesser's Cheesecake
by SpockSedai
cheesecake
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INGREDIENTS
- 2 pounds cream cheese
- 1.5 cups sugar
- 4 Eggs ; lightly beaten
- 0.5 lemon ; juice only
- 1 teaspoon vanilla
- 3 tablespoons cornstarch
- 3 tablespoons flour
- 0.25 pounds butter ; melted
- 1 pint sour cream
INSTRUCTIONS
Place cream cheese in a bowl. Add sugar and eggs, beat well. Stir in lemon juice, vanilla, cornstarch, and flour. Add butter and mix until smooth. Blend in sour cream.
Pour into greased and floured 9-inch spring-form pan. Bake in a preheated 325-degree oven until firm, about 1 hour. Turn oven off, let cake remain in oven for 2 hours.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (243g) | ||
| Recipe Makes: 8 Servings | ||
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| Calories: 638 | ||
| Calories from Fat: 539 (84%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 59.8g | 80 % | |
| Saturated Fat 34.4g | 172 % | |
| Monounsaturated Fat 15.7g | ||
| Polyunsanturated Fat 2.6g | ||
| Cholesterol 266mg | 82 % | |
| Sodium 10975.3mg | 378 % | |
| Potassium 322.1mg | 8 % | |
| Total Carbohydrate 13.5g | 4 % | |
| Dietary Fiber 0.4g | 2 % | |
| Sugars, other 13.1g | ||
| Protein 13.9g | 20 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 638
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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