1) Chop onion and garlic
2) Cut Sagauge into 1/2 peices
Combine all ingredients into crock pot and cook on low for 8 hours. Season to taste.
Prepare Noodles per package instructions
Store and freeze extra sauce for future meals.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (218g)|
|Recipe Makes: 16 Servings|
|Calories from Fat: 168 (48%)|
|Amt Per Serving||% DV|
|Total Fat 18.6g||25 %|
|Saturated Fat 6.5g||33 %|
|Monounsaturated Fat 8.2g|
|Polyunsanturated Fat 2.6g|
|Cholesterol 43.1mg||13 %|
|Sodium 799.2mg||28 %|
|Potassium 691.1mg||18 %|
|Total Carbohydrate 32.4g||10 %|
|Dietary Fiber 3.8g||15 %|
|Sugars, other 28.6g|
|Protein 14.1g||20 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 349
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.